Crab Wontons
Crab Wontons might be just the Chinese recipe you are searching for. This recipe makes 12 servings
Wonton Cups with Cream Cheese and Chutney
Details
- Servings: 12
- Dish: main course, biscuits and cookies
Cuisine
- indian
Ingredients
- 12 rectangular (3 1/2-by-3-inch) wonton wrappers
- 1 teaspoon olive oil
- 1 bar (3 ounces) cream cheese, room temperature
- 1/4 cup jarred mango chutney
- 1 tablespoon Dijon mustard
- 3 walnut halves, broken into pieces
- Sliced chives, or scallion (optional)
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