Cucumber Salsa

Cucumber Salsa

Cucumber Salsa

By Saveur
10 minutes

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Details
  • Servings:   4
  • Calories:   78
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
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Ingredients
  • 1 cup cucumbers, a mix of yellow, green, and watermelon gherkins, seeded and diced
  • 2 tbsp. red onion, diced
  • Juice of 2 limes
  • 2 tbsp. extra virgin olive oil
  • 2 tbsp. red jalapeño, finely diced
  • 1⁄2 tsp. kosher salt
  • 1 tbsp. mint, thinly sliced
  • 1 tbsp. basil, thinly sliced
  • 1 tbsp. cilantro, thinly sliced
  • 1 tbsp. lemon balm, thinly sliced
Instructions

Cucumber Salsa serves 4 original recipe by Saveur.

View original preparation instructions

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