Polenta Crisp Topping

Polenta Crisp Topping

Polenta Crisp Topping


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • italian
Ingredients
  • 3/4 cup (105 g) flour
  • 2/3 cup (90 g) coarse polenta
  • 3/4 cup (80 g) almonds or walnuts
  • 1/2 cup (90 g) packed light or dark brown sugar (or cassonade)
  • 1 teaspoon ground cinnamon
  • nice pinch of salt
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


5 Minute to Magnificent Cake
5 Minute to Magnificent Cake

5 Minute to Magnificent Cake might be just the dessert you are searching for. One portion of this dish

45 minutes
Lemon Curd Layer Cake
Lemon Curd Layer Cake

The recipe Lemon Curd Layer Cake can be made in roughly 45 minutes. This dessert has 434 calories,

45 minutes
Lemon Bars
Lemon Bars

Lemon Bars might be just the dessert you are searching for. One serving contains 149 calories,

45 minutes
Powered by Edamam