Rabbit with Mustard Lapin a la Moutarde

Rabbit with Mustard (Lapin a la Moutarde)

Rabbit with Mustard (Lapin a la Moutarde)


1 hour

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Ingredients
  • 1 medium rabbit, about 2 lbs., cut up as for a sauté
  • 1⁄4 cup plus 2 Tbsp. Dijon mustard
  • Kosher salt and freshly ground black pepper
  • 3 tbsp. extra virgin olive oil
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