Indian Pudding

Indian Pudding

Indian Pudding


Serves 8

Details
  • Servings:   8
  • Calories:   316
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   35g
  • Carb Total:   45g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • indian
  • british
Ingredients
  • 4 tbsp. unsalted butter, plus more for ramekins
  • 5½ cups milk
  • 1 2"-piece ginger, peeled and finely chopped
  • 1 vanilla bean, split lengthwise, seeds scraped and reserved
  • ¾ cup packed dark brown sugar
  • ⅔ cup yellow cornmeal
  • 1 tbsp. light molasses
  • 1 tbsp. maple syrup
  • 1 stick cinnamon, halved
  • Vanilla ice cream, for serving
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