Ingredients
- 1 small onion, finely chopped
- 4 sesame-topped burger buns
- 300g steak mince
- 1 tbsp sunflower oil
- small wedge of iceberg lettuce, finely shredded
- 2 slices of mild cheddar or burger cheese
- 1 gherkin sliced lengthways
- oven fries, to serve
- 100g mayonnaise
- 1 tbsp American mustard
- large pinch garlic granules
- large pinch onion granules
- ¼ tsp smoked paprika
- 1 tbsp white wine vinegar
- 1 tsp pickle relish or finely chopped gherkin
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