Steamed Trout
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- 1 2-lb. whole trout or freshwater salmon, cleaned
- 2 tbsp. butter
- 2 tbsp. cider vinegar
- Salt and pepper
- 1 lemon, quartered
Instructions
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