Beef and Asparagus Negimaki

Beef and Asparagus Negimaki

Beef and Asparagus Negimaki


Serves 24

Details
  • Servings:   24
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • Salt, for water
  • 24 thin stalks asparagus, or 12 thick stalks sliced in half lengthwise
  • 1/2 cup soy sauce
  • 1/4 cup sugar
  • 1 bunch scallions, greens only
  • 1 1/2 pounds beef tenderloin
  • Freshly ground black pepper, to taste
  • Ice water, for bath
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