Ingredients
- 1 large breadfruit (about 2 1/2 pounds), trimmed and peeled
- 2 tablespoons plus 1 teaspoon kosher salt, divided
- 2 tablespoons unsalted butter, plus more for greasing dish
- 1/2 cup finely chopped yellow onion (about 1 small onion)
- 1/2 cup finely chopped scallions (about 3 scallions)
- 1 small Scotch bonnet chile, seeded and minced (about 1 teaspoon)
- 2 tablespoons all-purpose flour
- 2 (13.6-ounce) cans unsweetened coconut milk
- 8 ounces sharp cheddar cheese, shredded (about 2 cups), divided
- 2 tablespoons finely chopped fresh parsley
- 1/4 teaspoon black pepper
- Pinch of ground nutmeg
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