Mushroom bhaji
Ingredients
- 1 large garlic bulb
- 2 black cardamom pods
- 5 tbsp olive oil
- 400g exotic mushroom mix larger mushrooms torn
- 1 small onion roughly chopped
- 1 tsp cumin seeds
- 1 tsp finely grated or chopped ginger
- 1 green chilli sliced (optional)
- 2 tbsp tomato purée
- 1 tsp turmeric
- 1 tsp ground coriander
- 1-2 tsp Kashmiri chilli powder
- ½ lemon juiced
- 30g coriander roughly chopped
- cooked rice or naan to serve
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