French Bread Stuffing with Oysters Bacon and Chipotle
Ingredients
- 2 tbsp. peanut oil
- 2 c. diced bacon
- 1 c. diced fennel
- 1 c. diced celery
- 1 c. diced carrots
- 2 c. Chopped red onion
- 1/2 c. minced chipotle in adobo sauce
- 1/4 c. minced garlic
- salt
- freshly ground pepper
- 1 tsp. dried sage
- 1 tsp. dried thyme
- 2 large French baguettes
- 1 c. fresh cilantro
- 20 raw oysters
- 2 c. chicken or turkey stock
- butter
Instructions
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