Kasha Varnishkes
Kasha Varnishkes might be a good recipe to expand your side dish repertoire. One serving contains 218
Kasha Varnishkes with Sumac Fried Brussels
Details
- Servings: 8
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- * 1/2 pound bowtie pasta
- * 1 egg, beaten
- * 1 cup uncooked kasha (buckwheat groat)
- * kosher salt
- * freshly cracked black pepper
- * 2 cup boiling water
- * 1 cup schmaltz
Instructions
Kasha Varnishkes with Sumac Fried Brussels serves 8 original recipe by whatjewwannaeat.com.
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