White cake with marzipan and almonds
If you have approximately 45 minutes to spend in the kitchen, White cake with marzipan and almonds
Marzipan Fairy Toast
Details
- Servings: 8
- Dish: desserts
Cuisine
- british
Ingredients
- 4 thick slices of brioche, lightly toasted
- Marzipan Butter, recipe follows
- Homemade Sprinkles, recipe follows
- 2 cups blanched almonds (8 ounces)
- 3/4 cup powdered sugar
- 1 teaspoon almond extract
- 1/4 teaspoon kosher salt
- Neutral oil, as needed
- 1 1/4 cups powdered sugar, plus more if needed
- 1 large egg white
- 1/8 teaspoon kosher salt
- Pink, orange and green food coloring
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