Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Artichoke Hearts and Onion Omelette Omelette aux Oignons et Coeurs d Artichauts
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course, egg
Cuisine
- mediterranean
Ingredients
- 6 eggs
- 100 milliliters milk
- 2 sweet onions cut in thin wedges
- 2 artichoke hearts, cooked
- 4 tablespoons Extra Virgin Olive Oil
- salt
- 1 tablespoon parsley chopped finely for decoration
- white pepper
Instructions
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