Spring Green Frittata

Spring Green Frittata

Spring Green Frittata


25 minutes

Details
  • Servings:   2
  • Calories:   204
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • american
Ingredients
  • 2 eggs, lightly beaten
  • 4 egg whites
  • 2 tablespoons fat-free milk
  • 1 teaspoon snipped fresh chives
  • ⅛ teaspoon black pepper
  • ¼ cup finely shredded Parmesan cheese (1 ounce)
  • 2 teaspoons olive oil
  • ½ cup 1/2-inch pieces asparagus
  • ¼ cup sliced green onions
  • ½ cup coarsely chopped spinach leaves
  • 1 clove garlic, minced
  • 1 small roma tomato, chopped
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