Veggie Scramble

Veggie Scramble

Veggie Scramble


Serves 2

Details
  • Servings:   2
  • Calories:   524
  • Protein:   32g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   41g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • american
Ingredients
  • 6 whole Large Eggs
  • 1/4 cup Half-and-half
  • Salt And Pepper, to taste
  • 2 Tablespoons Butter
  • 1/2 whole Onion, Diced Small
  • 1/2 cup Cherry Or Grape Tomatoes, Halved
  • 1-1/2 cup Baby Spinach
  • 1/2 cup Grated Swiss Cheese
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