Speedy Moroccan meatballs

Speedy Moroccan meatballs

Speedy Moroccan meatballs


20 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 1 tbsp olive oil
  • 350g pack ready-made beef or chicken meatballs (approx 16)
  • 1 large onion , sliced
  • 100g dried apricot , halved
  • 1 small cinnamon stick
  • 400g tin chopped tomato with garlic
  • 25g toasted flaked almond
  • handful coriander , roughly chopped
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