Poached Bamboo Shrimp

Poached Bamboo Shrimp

Poached Bamboo Shrimp

By Food Network
50 minutes

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Details
  • Servings:   5
  • Calories:   142
  • Protein:   30g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
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Ingredients
  • 1 1/2 pounds *bamboo shrimp
  • 1/2 cup lite soy sauce
  • 1 tablespoon minced garlic
  • 1 teaspoon sesame oil
  • 1/4 teaspoon sugar
Instructions

Poached Bamboo Shrimp serves 5 original recipe by Food Network.

View original preparation instructions

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