Shrimp and Pork Dumplings with Bamboo Shoots

Shrimp-and-Pork Dumplings with Bamboo Shoots

Shrimp-and-Pork Dumplings with Bamboo Shoots

By Delish
45 hours

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Details
  • Servings:   3
  • Calories:   180
  • Protein:   23g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 2 tsp. canola oil
  • 1 tsp. salt
  • 0.25 c. finely diced bamboo shoots
  • 10 oz. shelled, deveined shrimp
  • 2 oz. ground pork
  • 1.5 tsp. toasted sesame oil
Instructions

Shrimp-and-Pork Dumplings with Bamboo Shoots serves 3 original recipe by Delish.

View original preparation instructions

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