Deep Fried Shrimp in a Ketchup Garlic Sauce Recipe

Deep-Fried Shrimp in a Ketchup Garlic Sauce Recipe

Deep-Fried Shrimp in a Ketchup Garlic Sauce Recipe

By Serious Eats
20 minutes

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Details
  • Servings:   6
  • Calories:   271
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   9g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 pound shrimp, shell-on
  • 1 tablespoon cornstarch, for coating the shrimp
  • Oil for deep-frying, about one quart
  • 2 tablespoons chopped green onion
  • 1 tablespoon chopped ginger
  • Several cloves chopped garlic
  • 1 tablespoon hot bean paste
  • 1 tablespoon rice wine
  • 1/2 cup ketchup
  • 1 teaspoon salt
  • 2 tablespoons sugar
  • 1/2 teaspoon cornstarch
  • 1 cup water
Instructions

Deep-Fried Shrimp in a Ketchup Garlic Sauce Recipe serves 6 original recipe by Serious Eats.

View original preparation instructions

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