Braised Early Spring Greens

Braised Early-Spring Greens

Braised Early-Spring Greens


1 hour 25 minutes

Ingredients
  • 1/4 c. extra-virgin olive oil
  • 1 large onion
  • 2 clove garlic
  • 1 tbsp. Kosher salt
  • 1 tsp. crushed red pepper
  • 12 c. chicken stock
  • 1 bunch collard greens
  • 1 bunch chard
  • 1 bunch kale
  • 1 bunch mustard greens
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