Salmon Mousse

Salmon Mousse

Salmon Mousse

By Martha Stewart
15 minutes

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Details
  • Servings:   8
  • Calories:   113
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • nordic
Comments
Ingredients
  • 1 teaspoon unflavored gelatin, (from a ¼-ounce envelope)
  • 4 ounces smoked salmon, coarsely chopped
  • 1 ¼ cups sour cream
  • 1 to 2 tablespoons fresh lemon juice
  • Coarse salt
  • Fresh dill, for garnish (optional)
  • Crackers or baguette slices, for serving
Instructions

Salmon Mousse serves 8 original recipe by Martha Stewart.

View original preparation instructions

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