The Priest Fainted (Imam Bayildi)
The Priest Fainted (Imam Bayildi) might be a good recipe to expand your side dish repertoire. One serving
Imam Bayildi recipes
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 2 medium or 4 small eggplants
- ½ c olive oil
- 1½ c onions, very thinly sliced
- 6 cloves garlic, minced
- 1½ pounds tomatoes, chopped
- ¼ c parsley, minced
- 2 T fresh dill, minced
- 2 T fresh basil, minced
- 1½ t salt
- 2½ t sugar
- ¼ c water
- 2 T lemon juice
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