Sauteed Chicken With Mushrooms and Cream
If you want to add more gluten free, primal, and ketogenic recipes to your recipe box, Sauteed
Sauteed Baby Bok Choy
Details
- Servings: 2
- Dish: main course
Cuisine
- chinese
Ingredients
- 2 teaspoons safflower oil
- 1 teaspoon minced garlic
- 2 teaspoons minced ginger (from a 1-inch piece)
- 12 ounces baby bok choy (about 6 small heads), halved lengthwise, then thoroughly washed and drained
- 1 tablespoon low-sodium soy sauce, plus more for serving
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