Gajar Ka Halwa

Gajar Ka Halwa

Gajar Ka Halwa

By zaykakatadka.com
Serves 14

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Details
  • Servings:   14
  • Calories:   339
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • indian
Comments
Ingredients
  • Grated Gajar/Carrots - 1 Kilogram
  • Khoya/Mawa/milk solids - 1/2 Kilogram
  • Sugar - 500 Grams or less
  • Ghee/Clarified butter - 1 to 2 Tablespoon
  • Milk - 1 to 2 Cup
  • Cashews - 15 to 20
  • Sliced Badam/Almonds - 1 Tablespoon
  • Pista/Pistachios - 1 Tablespoon (Soaked and peeled)
  • Green cardamom/Elaichi powder - 1 Teaspoon
  • Saffron/Kesar threads - 10 to 12, soaked in milk/water (optional)
Instructions

Gajar Ka Halwa serves 14 original recipe by zaykakatadka.com.

View original preparation instructions

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