Sweet Cinnamon Tamal
Ingredients
- Nonstick vegetable oil spray
- 1½ cups masa harina (masa flour), preferably Bob’s Red Mill
- 1 tsp. baking powder
- 1 tsp. kosher salt
- 1 tsp. ground cinnamon, plus more for serving
- 4 ears of corn, husked, kernels removed, or 4 cups frozen, thawed
- ¾ cup (1½ sticks) unsalted butter, room temperature
- ½ cup raw or demerara sugar
- 1 tsp. vanilla extract
- 1 cup crème fraîche
- ⅔ cup crumbled queso fresco, plus more for serving
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