Masa for Tamales

Masa for Tamales

Masa for Tamales

By Food & Wine
15 minutes

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Details
  • Servings:   18
  • Calories:   161
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 2 1/2 cups masa harina (see Note)
  • 1 1/2 cups hot water
  • 1 cup cold lard
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons kosher salt
  • 1 cup cold chicken stock or low-sodium broth
Instructions

Masa for Tamales serves 18 original recipe by Food & Wine.

View original preparation instructions

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