Silky Tofu In Ginger and Spring Onion Sauce
Silky Tofu In Ginger and Spring Onion Sauce takes about 45 minutes from beginning to end. For
Silky Potato Fondue
Ingredients
- 3/4 pound Yukon Gold potatoes, peeled and cut into 1-inch pieces
- 1 garlic clove
- 1/4 cup plus 2 tablespoons dry white wine
- 1 1/2 tablespoons fresh lemon juice
- 1 cup heavy cream
- 2 cups shredded aged white cheddar, preferably Fiscalini Bandage Wrapped Cheddar or Cabot Clothbound
- Kosher salt
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