Cornish Game Hens with Garlic and Rosemary

Cornish Game Hens with Garlic and Rosemary

Cornish Game Hens with Garlic and Rosemary


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 4 1 1/4- to 1 1/2-pound Cornish game hens, giblets removed
  • 1 lemon, cut into 4 wedges
  • 4 large fresh rosemary sprigs
  • 3 tablespoons olive oil
  • 24 garlic cloves, peeled
  • 1/3 cup dry white wine
  • 1/3 cup canned low-salt chicken broth
  • Additional rosemary sprigs (for garnish)
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