Ingredients
- 6 tablespoons unsalted butter
- 1 small onion, minced
- 6 tablespoons all-purpose flour
- 1 cup milk
- 1 1/4 pounds baked ham, ground
- 2 tablespoons finely chopped flat-leaf parsley
- 1 tablespoon freshly squeezed lime juice (1/2 lime)
- 1/4 teaspoon ground nutmeg
- Salt and freshly ground pepper
- 2 large eggs, beaten
- 1 cup bread crumbs
- Peanut oil, for frying
- Lime wedges, for garnish
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