Romanian Chec Spiced with Cinnamon recipes

Romanian Chec Spiced with Cinnamon recipes

Romanian Chec Spiced with Cinnamon recipes


1 hour 15 minutes

Details
  • Servings:   12
  • Calories:   113
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • eastern europe
  • indian
Ingredients
  • 4 eggs (separated)
  • 1 cup all purpose flour
  • 3/4 cup sugar
  • 2 tablespoons warm water
  • 1/2 teaspoon cinnamon
  • Pinch of salt
  • 2 teaspoons baking powder
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon vanilla extract
  • Zest of one lemon
  • powdered sugar
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