Log Cake

Log Cake

Log Cake


2 hours

Ingredients
  • 2 tsp. instant espresso powder
  • 1 tbsp. coffee liqueur
  • 1 1/2 bricks cold cream cheese
  • 1 c. confectioners’ sugar
  • 2 tbsp. cake flour (not self-rising)
  • c. cake flour (not self-rising)
  • c. Dutch-process unsweetened cocoa powder
  • 1/2 tsp. each baking powder and kosher salt
  • 5 large eggs, separated
  • 3/4 c. granulated sugar
  • 2 tsp. vanilla extract
  • Confectioners’ sugar, for dusting
  • c. heavy cream
  • 2 tsp. each unsalted butter and light corn syrup
  • 1 bag bittersweet chocolate chips
  • Garnish: fondant snake (recipe below)
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