Simple Sesame Roasted Broccoli + Cookbook
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Simple Cretan chickpea soup
Ingredients
- 500 grams Dry uncooked chickpeas, soaked overnight in lightly salted water
- 1.5 large onion, finely chopped
- 0.5 cup olive oil (preferably extra virgin)
- juice of 2 lemons
- 2 tablespoons white flour
- salt to taste
- pinch of pepper
- pinch of fresh thyme (optional)
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