Blood Orange Chess Pie

Blood Orange Chess Pie

Blood Orange Chess Pie

By The Kitchn
20 minutes

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Details
  • Servings:   8
  • Calories:   236
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 sticks cold unsalted butter (6 ounces)
  • 1 1/4 cups all-purpose flour, plus more for rolling
  • 1 1/2 teaspoons granulated sugar, plus more for filling the pie shell
  • 1/2 teaspoon kosher salt
  • 1 tablespoon apple cider vinegar
  • Ice water
  • 1 large egg
Instructions

Blood Orange Chess Pie serves 8 original recipe by The Kitchn.

View original preparation instructions

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