Refried Beans with Chorizo
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Avocado Salsa and Cilantro Omelet
Details
- Servings: 1
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: egg, main course
Cuisine
- mexican
Ingredients
- 3 eggs
- 1 tablespoon unsalted butter
- Kosher salt and freshly ground pepper
- 6 thin slices avocado
- 1 tablespoon chunky red salsa
- 1 tablespoon fresh cilantro leaves, plus more for serving (optional)
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