Pandan steamed rice

Pandan steamed rice

Pandan steamed rice

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   366
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   79g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 600g jasmine rice
  • 2 pandan leaves, knotted
Instructions

Pandan steamed rice serves 6 original recipe by BBC Good Food.

View original preparation instructions

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