Classic Custard Quiche Lorraine
If you want to add more Mediterranean recipes to your repertoire, Classic Custard Quiche Lorraine
Custard tarts
Ingredients
- 1 x 320g sheet shortcrust pastry
- 125ml double cream
- 125ml milk
- 1 tsp vanilla bean paste
- ½ a nutmeg
- 4 egg yolks
- 50g caster sugar
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