Walnut Ginger Granola Parfait
Ingredients
- 4 Cups old-fashioned rolled oats
- 1 1/2 Cup chopped walnuts
- 1 Teaspoon ground ginger
- 1/4 Teaspoon sea salt
- 1/4 Cup sunflower oil
- 1/2 Cup agave nectar or maple syrup
- 2 egg whites, whipped until light and frothy
- 1 Cup crystallized ginger, finely chopped
- Edible flowers such as pansies, geraniums, or marigolds, for garnish
- 1-2 Cup Greek yogurt, for parfait
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