Shrimp Ceviche

Shrimp Ceviche

Shrimp Ceviche


2 hours

Details
  • Servings:   4
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 0.5 pound shrimp
  • 2 large limes
  • 2 large lemons
  • 4 tablespoons bitter orange juice (naranja agria/ sour orange)
  • 0.5 large red onion
  • 2 teaspoon kosher salt
  • 1 teaspoon extra virgin olive oil
  • 2 teaspoon fresh cracked black pepper
  • 0.5 teaspoon paprika or cayenne pepper
  • 5 tablespoons fresh cilantro
  • 1 teaspoon sugar
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