Edivias Con Brana Naranjas y Almendras Endives with Oranges Almonds and Goat Cheese

Edivias Con Brana, Naranjas y Almendras Endives with Oranges, Almonds and Goat Cheese

Edivias Con Brana, Naranjas y Almendras Endives with Oranges, Almonds and Goat Cheese

By foodpair.com
Serves 4

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Details
  • Servings:   4
  • Calories:   217
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 bunch endive leaves, cored and cleaned
  • 2 tablespoons chopped chives
  • 4 tablespoons sliced toasted almonds
  • 8 ounces Spanish goat cheese
  • 8 tablespoons orange segments
  • Salt
Instructions

Edivias Con Brana, Naranjas y Almendras Endives with Oranges, Almonds and Goat Cheese serves 4 original recipe by foodpair.com.

View original preparation instructions

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