Tater Tot Casserole

Tater Tot Casserole

Tater Tot Casserole


50 minutes

Details
  • Servings:   8
  • Calories:   532
  • Protein:   33g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   14g
  •  
  • Trans Fat:   2g
  • Saturated:   16g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tbsp. extra-virgin olive oil
  • 1 c. medium yellow onion, diced
  • 2 cloves garlic, minced
  • 2 lb. ground beef
  • Kosher salt
  • Freshly ground black pepper
  • 1/2 tsp. cayenne
  • 2 tbsp. all-purpose flour
  • 1 c. low-sodium chicken broth
  • 2 c. grated cheddar, divided
  • 1 1/2 c. frozen peas
  • 1 1/2 c. frozen corn
  • 1 lb. frozen tater tots
  • 3 slices cooked bacon, cut into 1/2" strips
  • Thinly sliced scallions, for garnish
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