Choucroute Garni
Choucroute Garni might be just the main course you are searching for. Watching your figure? This gluten
Choucroute garnie
Details
- Servings: 10
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 medium brown onion (150g)
- 4 cloves
- 1 dried bay leaf
- 3 sprigs fresh parsley
- 1 sprig fresh thyme
- 1 ham hock (1kg)
- 400 gram boneless pork belly, rind removed
- 200 gram speck, sliced thinly
- 1 large carrot (180g), halved
- 10 juniper berries
- 2 cup (500ml) dry white wine
- 2 cup (500ml) water
- 500 gram kipfler potatoes
- 1.2 kilogram anned sauerkraut, rinsed, drained
- 4 frankfurts (500g), chopped coarsely
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