Chinese style kale

Chinese-style kale

Chinese-style kale


Serves 2

Details
  • Servings:   3
  • Calories:   73
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 tbsp vegetable oil
  • 1 large garlic clove sliced
  • 200g bag kale
  • 1 tbsp soy sauce
  • 1 tbsp oyster sauce
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