Grilled Apple Slices with Caramel Mascarpone Cream Pacific Northwest

Grilled Apple Slices with Caramel-Mascarpone Cream (Pacific Northwest)

Grilled Apple Slices with Caramel-Mascarpone Cream (Pacific Northwest)

By Food Network
20 minutes

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Details
  • Servings:   4
  • Calories:   691
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   46g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   52g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • Vegetable oil cooking spray
  • 4 Fuji or Pippin apples, cored and cut into 1/2-inch-thick slices
  • 3 tablespoons safflower oil
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 cup maple syrup
  • 1/4 cup heavy cream, at room temperature
  • 2 tablespoons unsalted butter, at room temperature
  • 1 cup (8 ounces) mascarpone cheese, at room temperature
  • 1/3 cup chopped hazelnuts, toasted (see Cook's Note)
Instructions

Grilled Apple Slices with Caramel-Mascarpone Cream (Pacific Northwest) serves 4 original recipe by Food Network.

View original preparation instructions

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