Dark chocolate orange ginger bara brith

Dark chocolate, orange & ginger bara brith

Dark chocolate, orange & ginger bara brith


Serves 10

Details
  • Servings:   10
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 3 strong black teabags
  • 300g dried mixed fruit
  • butter, for the tin
  • 180g dark brown soft sugar
  • 4-5 balls of stem ginger, roughly chopped
  • 100g dark chocolate, chopped
  • 2 tsp marmalade
  • 2 drops of orange essence, or use 1 orange, zested
  • 1 medium egg, beaten
  • 230g self-raising flour
  • ½ tsp mixed spice
  • 1 tsp ground cinnamon
  • pinch of ground ginger
  • 50g dark chocolate
  • 2 oranges (optional)
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