Tustacas de Chocolate
Details
- Servings: 10
- Diet: High-Fiber
- Meal: snack
- Dish: desserts
Cuisine
- south american
Ingredients
- 3¾ cups (450 g) masa harina
- ¼ cup (20 g) cocoa powder
- 1½ tsp. baking powder
- 1½ tsp. baking soda
- 1 cup (250 g) queso fresco or farmer’s cheese
- 6 Tbsp. (100 g) unsalted butter, softened
- ¼ cup (50 g) sour cream
- 2 large eggs
- ¾ cup (100 g) finely grated panela (or substitute dark brown sugar)
- 1¼ cups (250 g) bittersweet chocolate, coarsely chopped
- Flaky sea salt, for garnish
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