Ingredients
- 1 ounce Parmesan cheese (1/2 cup firmly packed freshly grated or 1/3 cup store-bought grated), plus more for garnish
- 4 cups low-sodium chicken or vegetable broth, divided
- 1 (12-ounce) box dried pastina pasta
- 1 large egg
- 1/4 teaspoon freshly ground black pepper
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