Whole Wheat Dinner Rolls
You can never have too many bread recipes, so give Whole Wheat Dinner Rolls a try. One portion of this
Whole Snapper with Ponzu Sauce Curry Aioli and Cilantro Chutney
Details
- Servings: 8
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: starter, condiments and sauces
Cuisine
- indian
Ingredients
- 6 Tbs. (3 fl. oz./90 ml) Meyer lemon juice
- 2 Tbs. yuzu juice
- 2 Tbs. rice vinegar
- 1/2 cup plus 1 Tbs. (4 1/2 fl. oz./140 ml) soy sauce
- 1 1/2 Tbs. mirin
- 1/2 cup (1/6 oz./5 g) bonito flakes
- 1 piece kombu, about 2 inches (5-cm) long
Instructions
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