“Sourdough” Chocolate Chip Cookies

Ingredients

• 1/2 cup dark rye flour
• 1/4 cup warm water
• 3/4 cup unsalted butter
• 2 cups all-purpose flour
• 1 teaspoon kosher salt
• 1/2 teaspoon baking soda
• 1/2 cup sugar
• 1/2 cup dark brown sugar
• 1 egg
• 2 teaspoons white vinegar
• 1 10-ounce bag dark chocolate chips
• Flaky sea salt, for topping

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