Light Brioche Buns
The recipe Light Brioche Buns can be made in about 2 hours and 30 minutes. For 93 cents per
Poppyseed Pappardelle
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1 pound durum wheat flour, plus additional for dusting
- 5 large eggs
- 2 tablespoons poppyseeds
- knob of butter, for serving
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